Twinkie Casserole
2 boxes Hostess Twinkies
4 small squares of frozen sweetened strawberries - thawed
1 lg container of Cool Whip
Line the Twinkies (whole) in the bottom of the dish. Pour the strawberries on top of the twinkies saving most of the juice to add to the Cool Whip. Mix Cool Whip and juice together along with 3-4 drops of red food coloring. Spread on top, cover, and refrigerate overnight.