Cabbage Casserole
1 lb
ground turkey
1/2c chopped onion
1/2 head cabbage
1 tsp salt
1/2 tsp pepper or to taste
1/2 tsp garlic powder
1/2 tsp paprika
1 can tomato soup
1 can water (or beef broth may be used)
1/3c uncooked rice
Cut cabbage into chunks, place in casserole dish. Brown meat, onions, and spices together, drain. Mix in rice, soup, and water/broth.. Spread mixture over cabbage. Bake covered at 350 for one hour, stirring halfway through.